Pit Life BBQ

Stepping Into The Bull Ring With Al Infante

This week I'm joined by my brother Al Infante of MagneChef. We catch up a bit then jump right into his latest product. The Bull Ring Cutting Board. Another tremendous product added to the line. The original MagneChef Gloves, The Freedom Glove, now The Bull Ring Cutting Board. And a couple other thing in development.

https://magnechef.com/

The Royal Rundown

Tonight Daddy Dutch joined me fresh from the American Royal. He was helping out our brother JB of Bartons BBQ. Dutch was cooking turkey for him!!!! 8TH PLACE TURKEY CALL.....

We're Getting Fancy Tonight

Tonight I'm joined by Dave LeConti of the Fancy Bar & Grill on Weirs Beach in Laconia NH. The Lakes Regions newest BBQ spot.

Daddy Dutch From The Bullpen

Tonight Daddy Dutch came in from the bullpen. We had a calander mishap with Mike. So we will reschedule his interview soon. Daddy Dutch jumps in and precedes to bust my balls the rest of the way.

Smokes Rollin' With Smokey Woods BBQ

Tonight I was joined by Jim Taylor of Smokey Woods BBQ. We talked about Jim's beginnings in BBQ, competition, starting the Smokey Woods BBQ brand, supporting High School BBQ, and being a sponsor of The American Royal.

Check out their site and get you some of their tremendous wood products.

 

https://smokeywoodsbbq.com/

The Road To The Jack With Uncle Pig's Barbeque Pit

This week I'm joined by Ercole Chila of Uncle Pig's Barbeque Pit. The 2023 Jack Daniels World Champion. We talk about him getting into competition bbq and what its like being called Grand Champion of The Jack.

The Road To The Jack With Waypoint BBQ

This week im joined by Jeff and Jared of Waypoint BBQ. Another local team representing New England at this years Jack Daniel's Invitational. We talk about their beginings in competition bbq and we go through that day they got to the Jack.

The Road To The Jack With House Of Que

Tonight I'm joined by Brandon and Ken of House Of Que. They both have been competing for a few years now with their own teams and joined forces this year and are now on their way to The Jack. 

It's 9:22 Do You Know Where 16 Mesh BBQ Is?????

Tonight I'm joined by The Kimball's of 16 Mesh BBQ. We talk about getting into bbq, fabricating their first smoker "the beast". World Food Championships, our comp circuit. then we dive into their famous 9:22 shot. They have taken the 9:22 to a whole other galaxy.

El Jefe Smoke The Road To The Jack

This week kicks off the road to the Jack. I'm joined by Jeff and Dan from El Jefe Smoke. They are one of the several local New England teams heading to this years Jack Daniels Invitational World Championship. We talk about their beginings in bbq and what getting the nod for the Jack means to them.